Comments on: chocolate mousse cheesecake

By: Alessio

Alessio — Thu, 18 Mar 2010 00:57:35 +0000

Yum!! must try this one when berries will be back in season

By: Gourmet Food

Gourmet Food — Wed, 10 Mar 2010 14:49:24 +0000

thanks for that

By: Cakes & Cheesecakes | She's Becoming DoughMessTic

Cakes & Cheesecakes | She's Becoming DoughMessTic — Tue, 23 Feb 2010 20:10:00 +0000

[...] Chocolate Mousse Cheesecake [...]

By: Cakes & Cheesecakes | She's Becoming DoughMessTic

Cakes & Cheesecakes | She's Becoming DoughMessTic — Tue, 23 Feb 2010 19:57:44 +0000

[...] Chocolate Mousse Cheesecake [...]

By: Megan

Megan — Sat, 20 Feb 2010 20:43:09 +0000

Wow, this is an absolutely masterpiece! It almost looks too pretty to eat…almost

By: Nutmeg Nanny

Nutmeg Nanny — Fri, 19 Feb 2010 14:14:02 +0000

Chocolaty cheesecake deliciousness!

By: Jen @ My Kitchen Addiction

Jen @ My Kitchen Addiction — Fri, 19 Feb 2010 01:16:22 +0000

This looks amazing! I had to chuckle about your husband and taking photos… My hubby always "warns" our guests that they will be served cold food due to the food photography. But, for the record, I usually put the camera away when we have company. He eats well, though, so he really shouldn't complain!

By: Janice

Janice — Thu, 18 Feb 2010 21:47:49 +0000

Chocolicious! I know what you mean about the photographing of food, it does become a bit of an obsession. Wish I could take part in your comp but if you are not sending to Alaska I doubt if you will be posting to Scotland, especially when there is a Le Creuset involved.

By: megan

megan — Thu, 18 Feb 2010 20:15:19 +0000

oh my goodness. this looks incredible. i have to try it. i just need an occasion! If I make just for us, I will gain 10 lbs. thank you

By: Amanda

Amanda — Thu, 18 Feb 2010 13:26:44 +0000

Do you think it would have been too much to ask the restaurant owner to photograph it for you once it was sliced?? LMAO! it looks amazing and I have actually never heard of using the cheesecake itself as crust, sounds great!